Do you know where your seafood comes from?

Website design By BotEap.comThe sea provides us with many things. Food, livelihoods, entertainment, and sailing are some of them. You can imagine the usual scene of fishermen with their nets when you hear the term shellfish, but things have changed now.

Website design By BotEap.comCommercial companies have been employing high-tech equipment to track and catch fish in the oceans. The high-tech equipment helps them catch a large number of fish and other marine animals. But this is causing a serious impact on the ocean ecosystem. Fish that are in high demand, such as salmon, tuna, and various others, are hunted more. This results in the decline of these varieties in various parts of the world. This also includes some protected and endangered species.

Website design By BotEap.comAnother problem associated with modern fishing is bycatch. The fishing industry uses the term bycatch to represent the unwanted fish that accompany the target fish. Since these fish are undesirable, they are thrown into the sea alive or dead. With increasing competition and demand, the situation worsens by the day.

Website design By BotEap.comFortunately, various individuals and non-profit organizations have joined the sustainable seafood movement that began in 1990 to save the oceans. However, your contributions alone would not be enough to change the current situation. Everyone has to take responsibility and get things done.

Website design By BotEap.comNow what should you do? Well, you can do a lot of things. As a consumer, the first thing you can do is buy sustainable seafood. Brands and companies that provide sustainable seafood are concerned about issues such as overfishing and bycatch that seriously damage the ocean ecosystem. They follow certain rules and standards set by international communities, such as frequently asked questions. This includes certain practices such as no target restocking, use of selective fishing gear, no bycatch, etc.

Website design By BotEap.comYou can also boost the sustainable seafood market by demanding sustainable seafood from local restaurants. The consumer can eat those fish that are caught locally or that are further down the food chain such as cod. It would be great to find out about endangered species and avoid eating them.

Website design By BotEap.comYou can also go with farm fish. These fish are raised in an enclosed environment or in a pond. It doesn’t matter where you are thinking of buying your fish from, but make sure it has minimal effect on the nearby habitat. Whether the fish are placed in the open sea or raised in a pond, the structure must be built in harmony with the environment.

Website design By BotEap.comTake the first step towards conserving the ecosystem by choosing sustainable seafood. And don’t forget to check the organic logo on the product.

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